CRISPY BAKED ZUCCHINI FRIES RECIPE WITH MARINARA SAUCE

312 Kitchen & Bath highlights a delicious recipe from Food & Wine to elevate your snack options at home.

Go beyond regular potato-based french fries and take your snacking to the next level. Check out this fun recipe by Food & Wine for Crispy Baked Zucchini Fries with Marinara Sauce. The recipe only takes 25 minutes to prep the ingredients so it’s perfect during the busy week or on the weekend.

Amazon basics brand silicone baking mats

Using silicone baking mats on a baking pan creates an oven-safe non-stick surface that is a great way to eliminate the need for any oil or spray on the pan. The recipe time even includes steps to create your own marinara sauce from scratch! If you’re short on time, you can use pre-made marinara sauce instead. These crispy fries can also be dipped in whatever sauce you have on hand or whatever you’re craving. I recommend including multiple dipping options to ensure even your pickiest eater will enjoy this veggie-based treat. And since these fries are baked, they’re a healthy option without sacrificing texture or flavor.


Cheers!

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